Archive for Fats

Diets Cause Rebound Binges and Slow Metabolisms, and We’re In The Huff Post!

June 14, 2014 / / Comments Off on Diets Cause Rebound Binges and Slow Metabolisms, and We’re In The Huff Post!

OLYMPUS DIGITAL CAMERAExciting! Mark and I have been published in the Huff Post! Check out our article and click us a “like” and a “share”:) We’ve been invited to be Regular Bloggers, and asked to write from the perspective of normal working parents who’ve stayed fit and healthy at 49 and 50. We can do that!

Moving on, I’ve got a series of emails, from one reader, who actually answers her own question about Dieting. When I say Dieting, I mean: counting calories, caloric restriction, and using computer programs to determine protein/carb/fat ratios. Even writing that sentence causes me Stress, as it did during all my years of Restricting/Binge Eating.

That’s because Diets Do Cause Stress, in many different ways. One, it’s such an unnatural way to eat, that our body and mind rebels; which is stressful. Two, hunger and deprivation always cause stress. ( Have you heard the saying, “sorry for what I said when I was hungry.”?) Three, plugging numbers into a program to figure out the ratios/percentages/amounts of our protein, carbs, fats, and/or total calories, is a pain in the butt, that’s stressful. Four, caloric restriction slows down our thyroid, which means our cell turnover, cell “house-keeping”, and cell communication is IMPEDED; our metabolism slows down, that’s stressful.  That also guarantees future weight gain.

Diets don’t work long term. Well, maybe for about 1 – 4% of everyone who loses weight. That’s a horrible “success” rate.

Ask yourself, with such an abysmal track record, why is it so easy to be lured back, time after time, for another Diet attempt?

Here’s the email chain I received, I love her reasoning development!  (When she refers to IIFYM, that’s a Diet Program that induces Caloric Deficits by counting your grams and percentages of Fat, Protein, and Carbs and Total Calories.  You can eat ANYTHING YOU WANT, as long as you stay within your numbers.)

Hi Debbie!

I was just wondering what your thoughts are on the IIFYM ( if it fits your macro diet). I was wondering if I could count macros while also eliminating grains/processed food? I just like the structure of IIFYM. Does that make sense?

I only had time for a quick response, here it is:  “Short answer: diets that let you eat crap ( which the IIFYM diet does as long as you stay “in the macro ratios”) keep you craving junk. Period. Always. It’s enough right now to start weaning yourself off grains and processed foods. Just focus on eating Real Whole Foods!!”

Why do I say it’s enough to just wean off the grains and processed foods for now?  Because for most people in 2014, eating Real Whole Foods is so far removed from their Norm, that it’s almost incomprehensible.  I get asked, ALL THE TIME, what I eat if I don’t eat grains.  Pasta, frozen foods, fast foods, and restaurant foods have become so ingrained into the American Culture as NORMAL, that eating Real Whole Foods, feeding the family Real Whole Foods, and sticking to that belief system when traveling and eating out, seems incredibly hard.

Eating Real Whole Foods isn’t a Diet Program (although you will lose weight when you quit eating Sugar, Grains, and processed chemical foods, and quit the snacking); it’s eating 3 decent sized meals a day full of the nutrients our body needs to build, repair, and run (metabolize) well.  When we run well, we get lean and healthy, when we diet, we don’t – again, statistics. Unfortunately, the Diet Industry is a Billion Dollar industry with an amazing Marketing Machine that successfully convinces us, over and over, to give it another try.

Switching from a Diet Mentality after a lifetime of eating Sugar, Grains, and Processed/Chemical Foods, to eating Real Whole Foods every day, takes effort, and a plan.  There’s 2 addictions that have to be overcome to be successful.

One, the addiction to sugar, grains, and chemicals – it’s powerful.  You know what I’m talking about.  It’s well researched.

Two, the addiction to the ease of eating sugar, grains, and chemicals – there’s no effort involved with stopping at McDonalds; picking up a pizza; or boiling water for pasta.  However, this ease of eating pure crap HAS LED TO 70% OVERWEIGHT AND SICK, WITH NUMBERS EXPECTED TO CLIMB.  There’s a common sense element I’m talking about here, right?

Here’s the next email this reader sent me:  “ I have done IIFYM with good weight loss results while eating junk! What I am wondering is if it would be good to do the same macros but not eat the junk and grains.”

No!  That’s just counting calories and percentages, hoping for the magic weight loss formula.  I’m telling you, ditching grains, sugars, and chemical processed foods will take off your weight without the stress of dieting.  As a matter of fact, you can ADD MORE FAT, feel genuinely full, become healthier, and LOOSE WEIGHT.

Here’s her last email ****** LOVE IT!! ******: “Also, just wanted to mention that the reason I stopped doing iifym despite some weight loss was because it was taking up too much space in my head to count macros. I guess I don’t really want to do it again when I think about why I stopped!” 

Exactly!  Diets Make You Crazy and Obsessed and Compulsive about food, eating, restricting, and compensating; and it’s disturbingly Self Perpetuating.  The Diet Craziness just begets more Diet Craziness. Eating Real Whole Food ELIMINATES THAT.

I’m living proof, my husband is living proof, my kids are living proof, there’s so many examples in the Real Whole Food/Paleo/Primal Community who are living proof that this way of life makes you lean and healthy, without the Diet Craziness.

The best part?  You can start today, because this starts with your Mind.  Honest.  The Food isn’t nearly as big a problem as your Mind is.  Remember that the Brain wants to avoid stress, it wants what’s comfortable and familiar.  The Brain doesn’t guide us according to what’s best for us long term.

Thank Goodness the Brain can be Changed.  Your thought patterns, your habits, your “familiars”, they can be changed.  I thought I was so addicted to pizza, ice cream, and protein bars that I would NEVER be able to live without them.  Now, I don’t even eat the “paleo versions” anymore.  I’m OVER IT.  You Can Be Too.

Focus on becoming a Normal, Healthy, Real Whole Food Eater.  Not a Dieter.  Not someone hoping for a gimmick that takes off 10 pounds in 10 days.  Use your common sense; or use Google!  Google: Diets Don’t Work, or Weight Regain After A Diet.  You’ll get MILLIONS and MILLIONS of studies, articles, and posts substantiating those facts.

If you struggle with how to begin, how to change, how to have a life that involves cooking and packing w/o stress, get in touch with me.  It’s all about planning, and sticking to the plan.  Pretty soon, there’s no effort, instead, it’s a habit.  When our life is about habits, stress is gone.  Eating Real Whole Foods means hunger is gone too.

No Stress, No Hunger, a body you’ve always wanted, being a Normal Eater, doesn’t this sound good?

Category: Carbs, Cooking, Eat on Vacation, Fats, Mind/Body, Paleo Diet, Psychology of Eating, Reader Question, RWF, Sugar, Weight Loss / Tags: , , , , , ,

High Fat Diet for Weight Loss? It works, and it’s Healthy. Get Over Your Fear!

June 11, 2014 / / Comments Off on High Fat Diet for Weight Loss? It works, and it’s Healthy. Get Over Your Fear!

OLYMPUS DIGITAL CAMERAReady for another Reader Email?  See who doesn’t relate to this one:

Dear Debbie, Thank you for your blog, I’ve been reading you for over a year now.  I know you say that we shouldn’t start a “diet” on a certain date, or count calories, or go low fat, but I did.  I’ve gained so much weight this past winter, that I thought I needed to do something drastic to get a jump start before our July 4th beach vacation.  Every year, I’m the biggest one in our group, and I’m sick of it.   I started a diet on June 1, and, it lasted 3 days.  

I’ve already been derailed by one of my kid’s Field Days, a end of year soccer party ( at a pizza restaurant), and a graduation party this past Sunday.  This is the story of my life. I’m ready to try something different. 

I’m stopping there, because you get the picture.  Maybe this is your picture?  This lady also has daily headaches, miserable periods and PMS, and has carried extra weight since she’s had kids.  She’s also lost weight on Weight Watchers, twice; and is on prescription migraine meds along with a whole lot of Advil.  She’s 40, with 3 kids still at home.  She had planned on eating 1200 calories a day to lose the weight.  That lasted from Sunday til Wednesday.

Reality: if you want to lose weight, sticking to a Low Calorie, Low Fat food plan NEVER works in the long run.  Statistically, between 95 and 99% of EVERYONE who loses weight on that kind of plan gains it back.  It’s hard enough to stick to a plan with soccer games, work, parties, and weekends.  It’s even harder to stick to a plan when you’re starving!  Most people won’t last but a few days; for those who can tough it out longer than that, the body and mind will only allow self imposed starvation for just so long before the dreaded “Rebound Binge” happens. “Diets” just perpetuate a Cycle of gaining/losing, gaining/losing, and then eventually, JUST GAINING.

What to do if you need to lose weight? First, you have to eliminate all grains and sugars. Second, you must eat more Fat, Protein, and Vegetables; especially Fat. I’ve learned that this is the sticking point for most people.  It seems counterintuitive, because we associate Fat in our foods with Fat on our body, but that’s not how it works, honest.  Read this to learn how our body makes fat.

Our body is made mainly out of water, fatty acids, and amino acids.  We need to eat accordingly.  (Minerals make up about 4% of our body, and sugars and vitamins both come in at 2% of our body comp. ) We’ve had decades of Low Fat dieting advice based on the assumption that the fat we eat goes straight to our butt, stomachs, or arteries.   That’s just not true, and there’s plenty of science to prove it.  But who needs science?  Look around.  We’ve got 70% both Sick and Overweight in this country.  The Low Fat Paradigm is so obviously not working.

For Sarah, who wrote this email, and for anyone struggling to lose weight, here’s my advice:

Take a chance, step outside your box, and just for a few weeks, try a different way of eating.  Nix your grains and sugars, and anything “fat free or low calorie”; instead, load up on plenty of  FATS:  good butter, olive oil, coconut oil, egg yolks,  chicken skin, the fattier and nutrient dense animal parts, like liver and kidneys, and switch to whole dairy products (yogurt and keifer).  Add this to tons of vegetables, some good protein, some fruit, some nuts, seeds, and diary if they work for you.

Push past your fear that fat will make you fat, and try eating this way.  I guarantee that if you can make this a lifestyle, not only will you lose weight, but issues like migraines and PMS will disappear.  How can I confidently say that?  Because migraine’s and PMS are from nutrient deficiencies, not medication deficiencies.  Fat is LOADED with nutrients.  Low calorie, low fat diet’s aren’t.

Did you know God made at least 500 fatty acids?? That’s not an accident; fats have numerous purposes.  Our hormones are made from fatty acids, so are our cell walls; saturated fats protect the liver, they play a crucial role in our immune system, and a vital role in our bone health. Fats make up about 60% of our brain matter, they build our glands, and they’re our hearts favorite food; I could go on and on, but you get the picture? Fats Are Important and Vital to Our Existence.

Just as Important:  Eating Fat Can Make you Thin if you eliminate the grains and sugars.  Honest.  Just try it; what do you have to lose, except weight.  What do you have to gain?  Your health, your self confidence, and a great body.  Not sure how to live the Low Carb, High Fat lifestyle?  Work with me.  Even if you have kids, a job, and a busy life, you can do this.

Category: Carbs, Fats, Hormones, Question of the Week, RWF / Tags: , , ,

My Exercise Week, and Food Pics

June 5, 2014 / / One comment

OLYMPUS DIGITAL CAMERAI get a lot of questions about what I eat, and what my favorite workouts are, so here’s my 2 cents.

I really, truly do stick to a Real Whole Food plan that completely eliminates breads, pastas, crackers, cookies, chips and anything else that’s made with grains, sugar, and chemicals.  That means all grains, including “healthy whole grains”, which I think is a contradiction in terms.  I don’t believe any “whole grains” are healthy for most Americans at this point.  We’re all too metabolically damaged.

I’ve been on this path/journey for years now, and have pretty successfully converted my kids and husband over from the Dark Side.  My youngest (17) is still slightly resistant, but…. she’s been drinking Green Smoothies with basil and lemon balm from my garden most mornings for the past couple weeks, she eats more vegetables than ever, and she’s made some great comments about the SAD (standard american diet) diets that she’s seen some little kids eating lately- and it causes her concern! Yes!  I do eventually get in their heads.

Moms, quiet persistence and consistent role modeling wins every time.  Stay strong.

I’ve been a Packer for all my life, and I’ve trained my kids to be Packers, of both our food and drinks.  Have you ever noticed that stopping at a a gas station/convenience store for a drink can lead to impulsively bad food choices?  Set yourself up to succeed, bring your drinks with you when you’re on the road.

Here’s a couple of recent meals:

eggsThis is eggs, avocados, spinach, and leeks cooked in probably 4 tablespoons of good butter.  I’ve been using a LOT more fat since I got back from the Low Carb Cruise, a lot more.  The more I learn about fat, the more I realize how critical it is to our optimal functioning and health.  FAT DOESN’T MAKE US FAT – GRAINS, SUGARS, AND CHEMICALS DO.  I haven’t gained a pound with all the extra butter, coconut oil/butter, and olive oil I’ve been adding either.

This next picture is my new OBSESSION:  slowchickenskin cooked Chicken Fat.  OMG.  This is honestly one of the most delicious foods I’ve ever eaten.  In. My. Life.  Here’s what I do:  I only buy chicken with bone-in, skin-on ( the minerals and nutrients from the bones and joints leach into the meat, and the skin, which has serious anti-microbial properties, keeps the chicken super moist).  After it’s baked, I remove the fat, eat the chicken, and then put the fat back in the oven at 170 for 24 hours.  If you try this, prepare to cry.  Honestly, I’ve never tasted anything so delicious.  And it’s HEALTHY because fat is healthy; make sure you salt and pepper it before the slow cook.

lunchmondayLast, here’s a packed lunch:  chicken ( always cook extra!)  avocado, and Annie’s seaweed snacks ( it’s just dried seaweed – salty and delicious and full of Iodine).  I always pack my lunches when I’m cleaning up after dinner.

Next, the exercise question.  In addition to being a Nutritional Therapist, I’m a Group Ex Instructor and Personal Trainer.   I work out – a lot.  I always have.  I’m fit, I’m very used to a high level of performance and exertion, and it’s very normal and stress relieving for me.  I taught and trained through 4 pregnancies, 4 babies, 4 teenagers ( that was the hardest), and all the ups and downs of life.  I rarely ever take more than one day off a week.   That said, if EXERCISE IS STRESSFUL FOR YOU, FOR WHATEVER REASON,  you’ll need to approach it differently than I do. Walking and yoga are more than enough exercise to stay healthy.  What’s my normal week look like?  I teach a couple Boot Camp classes, and a couple yoga classes; I take Bikram once a week; I lift 4 times a week, heavy and/or hard; I walk and do yoga with a couple PT clients and friends and I do at least one plain old cardio session each week on a machine (reading time).  I’ve really cut back in the past few years the hours that I exercise per week.  One, I’m doing more nutrition counseling and less personal training, and two, I’ve become convinced that overtraining leads to inflammation, no matter how fit you are.

I use a lot of supplements too, but that’s a whole different Post:)

So that’s me!  I’m always on the look out for information and motivation to stick to the Path and improve the Path.  If I were to describe my diet for the past 27 years of adulthood, I’d be describing pretty different eating patterns every year as I’ve morphed from “Healthy Means Skinny”,  to “Healthy Means Great Cell Repair and Turnover, and Low Levels of Inflammation”.    The more I learn, the more I learn I have a lot to learn!  Who knows what I’ll be eating 5 years from now.  I never thought I’d be loving liver, chicken fat,  and green smoothies, but I do.

Our health, our energy, it’s really truly in Our Hands.  Everything we eat has either a negative or positive consequence.  Make the time to invest in your health, and the health of your family.  What’s that old saying?  You can either invest in your Health NOW, or you’ll be investing in your Illness LATER.

 

Category: Carbs, Cooking, Fats, Mind/Body, Paleo Diet, RWF, Sugar / Tags: , , ,

Reader Question, and What Causes Food Addiction

June 2, 2014 / / Comments Off on Reader Question, and What Causes Food Addiction

 

OLYMPUS DIGITAL CAMERA Mark and I had some pictures done, and we got Air-Brushed!  I LOVE being airbrushed!  Can it follow me around everywhere?

I’ve got a great Reader Question here that I think many people will relate too.  She wants a plan to “get her back on track”  ( I’ve cut and pasted so we can just get to the meat of the matter).

Hi Debbie,

I’ve been reading your blog and have learned so much from you.  I’m trying to cut out the sugar, and cut back on what you call “the grains” too.  It’s hard.  I run, and on my running days I do better when I have some healthy cereal, like Kashi.  But I’ve realized my running days are also my hungriest days, and I eat things I shouldn’t.  My husband thinks I need to eat more carbs like whole wheat spaghetti, and that I’m starving myself.  After reading what you say, I’m not sure if he’s right or not.  

More than anything, I want to lose 20 pounds.  I’m a good runner, I usually place in my age group, but I don’t look like a runner at all.  Now it’s summer, and I’m still in the same place I was when I started reading your blog and following your advice.  I think I need a food plan to get me on track. Can you help me?

I really appreciate this lady’s honesty, because I know she speaks for many.  Yes, I can help, but when there’s an addiction, and there often is with processed carbohydrates, it really comes down to us HAVING A REASON TO STOP, THEN MAKING A PLAN, AND STICKING TO THE PLAN BECAUSE YOU BELIEVE IN THE REASONS.

Our actions stem from our beliefs.

I know I’ve written about this before, but do you all remember me telling you that several years ago, in the midst of my Carb Addiction and Binges, I joined an on-line Binge Eating group?  I was only on it ONCE.  When I read comments from women in their 60s and 70s who have been in full blown binge/purge modes for decades…… that had a HUGE effect on me.  I decided right then and there, that wasn’t going to be me. I wasn’t going to waste any more years of my life eating crap and then regretting it.  What a waste of mental space and precious time; and the physical damage that happens from those binges is dangerous.  What happens when you try to restrict your sugars and grains to just once or twice a day?   Just like with drugs, alcohol, and cigarettes, you can’t “limit” your processed carbs; it won’t work.  You have to “eliminate” them to break the addiction.  And going “gluten free” and eating “gluten free carb products” doesn’t work either.  Those addictions centers are still being triggered.  It’s sad, I know.

Let me tackle a few more issues in this email.  One, “I’m a runner, so I need cereal.” No. You. Don’t.  You don’t.  I’m living proof that anyone who works out – a lot – doesn’t need sugar and grains to fuel their workouts, or build and maintain muscle, for that matter.  Do you need carbs in the form of vegetables and some fruits, for energy?  Yes, but if you need to lose weight, you’re going to need to watch the fruits, and make sure that heavy, starchy vegetables, like potatoes, are used WISELY.  That would be individual, and she and I will talk about that.  There’s a method…

Besides, processed carbs – and yes, Kashi is a processed carb, 100%, – break down so quickly, compared to protein and fat, that you’re hungry again very quickly!!  Why? Processed carbs from grains and sugar SPIKE HUNGER;  they don’t quench hunger, it’s a hormone thing.  Sugar and wheat trigger opioid, or pleasure centers, in the brain.  The Gliadin Proteins in wheat specifically stimulate appetite, always.  Insulin resistance, Leptin resistance, the natural controls put in place to regulate our appetite?  Ruined by processed carbs. That’s why it’s so easy to over eat them.  When was the last time you overate beef or chicken?

Next, of course her running days are her hungry days; long endurance workouts always make you hungry. That’s one of the reasons why short “burst” workouts are better for you.

Let’s talk about running.

Many people run because they absolutely Love Love Love to run, they get a high from it, they use it to clear their head, it makes them feel great.   Many other people run to lose weight, or to try and keep weight off.  That’s very different from the first reason, there’s a lot of cortisol and stress associated with running as a weight loss tool.  Let me be real clear:  neither running, nor ANY exercise, helps you lose weight or keep weight off.  I’ve worked in a gym for 27 years, there’s plenty of overweight members who exercise regularly.  I’ve done at least 100 races in my life.  Seven of those races were half-marathons; have you ever been to one?  In the front holding pens, you’ll see all the sleek, skinny, super fast runners; in the hind pens, you’ll see the un-sleek, un-skinny runners, and there’s plenty.  A lot of them are fast too!  ( I was always in a way way back rear pen – I’m not super sleek or fast! I’m just consistent.)

My point: you don’t have to be skinny to be a good runner, and conversely, running doesn’t make you skinny.  Our body is meant to move and exert energy.  If people from my classes are reading this, what’s one of my favorite lines at the end of a class?

YOU DON’T DESERVE A TREAT AFTER THIS.  IT’S JUST EXERCISE.  WE’RE SUPPOSED TO DO IT.  Somehow, completing an exercise session has become another reason to celebrate ourselves.

Last, I want to address the “get back on track” thinking.  If I had a dime for every time I heard this, I’d be rich.

If you fell off track in the first place, that’s proof that you eat according to calories, not health.  As long as you believe Calories In/Calories Out, you’re doomed to “falling off track”.  One, those carbs stimulate and trigger appetites and hormones so strongly, that as long as you’re putting them in your mouth, the addiction continues.  Two, if you fall off track, and eat the grains and sugars with the thought that you’ll redeem yourself starting tomorrow/Sunday/the 1st, you’re just perpetuating the cycle in the deepest neural habit centers of your brain.

Remember a while ago I went to that Behavior lecture, and learned that the Brain Doesn’t Want To Do What’s Best For Us, THE BRAIN WANTS US TO DO WHAT’S EASIEST FOR US.   

If we want to be successful, we have to Set Ourselves Up For Success.  This means we have to have a REASON for sticking to our plans!  My reasons?  I think sugars and grains are killers!  Honestly!  I think Fats and Proteins and tons of Vegetables make my cells healthy, make my skin good, give me great energy, and keep my immune system strong.  I believe this stuff, because I’ve invested time and effort learning it and drilling it into my brain.

If you’re struggling, you need that brain drilling too.  Build a little time into every day to either read a book or listen to a podcast that helps solidify healthy thinking and healthy behaviors.  It’s always about our day to day actions, right?  Our actions stem from our beliefs.  Create a belief system that allows you to feel and look at great as possible, and never stop working on it!

Here’s a few suggestions:  my blog:);  the podcasts at www.livinlavidalowcarb, and the podcasts at www.undergroundwellness.  Want a great book suggestion?  Read Wheat Belly.  He lays out the science against grains that’s impossible to argue with.    And as always, eat Real Whole Food.

 

Category: Carbs, Fats, Hormones, Mind/Body, Psychology of Eating, Sugar / Tags: , , , , ,

Links To Low Carb Doctors, and What I Learned, Part 2

May 28, 2014 / / Comments Off on Links To Low Carb Doctors, and What I Learned, Part 2

us on shipWe’re home from the Low Carb Cruise – and missing it! If you read my blog and you’re on a weight loss mission, I highly encourage signing up for next years Cruise. If you’re a Health Nut, like me!, I highly encourage signing up for next years Cruise. The speakers were fantastic, the people were wonderful, and then there’s the whole “cruise” part of it – I LOVE CRUISES!!! Theme cruises are the best!

Today I want to give you the blogs of the doctors who spoke to us (information = power over your own health), and some of the facts I learned at the lectures.  Most of the doctors who spoke are members of the American Bariatric Physicians ( not bariatric surgeons, that’s different).

Jimmy Moore is the leader and creator of the Low Carb Cruise, and this is the link to his site. You’ll find hundreds and hundreds of free podcasts loaded with information from top doctors and scientists who are literally at the forefront of Real Information ( as opposed to Pharmaceutical Sponsored Information).

Dr Eric Westman, from Duke University led the lectures, he runs a weight-loss/ketogenic clinic at Duke that I’ve been invited to attend and “shadow” this summer – YES!!!  Dr. Westman is the current President of the American Society for Bariatric Physicians.  Link to his clinic and information here.

Dr. Jeffrey Gerber is Denvers Diet Doctor, check out his blog here.  His May 26 blog post contains the pdf link to the Power Point on Cholesterol he presented at our conference.

Dr. Adam Nally hails from Arizona, check out his blog here.  I loved this guy and will definitely be following him.  He’s incredibly passionate about health, God, and Country.

Col. Phillip Blair, MD, is in Florida. He was a Family Physican for his first 20 years, but now specializes in Chronic Disease and Kidney’s. Read about him here, and then click on the HOME PAGE for the Space Doc site – wow. This one is jam packed with information on cholesterol, fat, the latest studies, etc.  Got a question about a statin, your ratios, or what something means, go here.

Dr. Michael Fox, Reproductive Endocrinologist/Fertility specialist, doesn’t have a blog, but here’s a link to a podcast with him.  He talks about diet’s role in fertility, PCOS (polycystic ovarian syndrome), and hormonal health.  Hint:  hormones are made from fat and cholesterol !

Dr. Jayson and Myra Carlton run Carlton Nutrition, with an ENORMOUS focus on food quality, and how to do the Real Whole Food lifestyle. Find them here.

There were a few presenting docs who don’t have sites:( , and some professors who didn’t either:(, but these 7 provide more than enough resources to make a difference in your health, or the health of someone you love.  I hope you check out their blogs; the only way to make an improvement in your health is by treating the root cause of your symptoms.  Band-aiding symptoms with drugs DOESN’T EVER SOLVE A PROBLEM; DRUGS MASK PROBLEMS AND ALLOW THEM TO QUIETLY CONTINUE.  These doctors aren’t Main Stream/Pharmaceutical Driven docs who just treat symptoms with drugs.  They get to the ROOT OF THE SYMPTOMS!

What I Learned, Part 2.  Here’s some bullet points:

– Dr. Blair talked a lot about Glycation; or the dangerous effect high blood sugar has on the proteins in our blood and our body ( proteins form our brain, kidneys, thyroid, joints, etc).  He said to picture the outside crust of a grilled cheese sandwich and apply that to the proteins that make your body.  FYI, glycation in a nutshell is when sugar/glucose IN-APPROPRIATELY attach to proteins (cells), damages them, and then ruins their ability to function and communicate.  Example:  Our skin is protein (collagen), the Wrinkles and Age Spots you see?  That’s Glycation.  That’s happening on the inside too.

– Cancer Cells are LOADED with INSULIN RECEPTORS.  If you’re eating carbs, you’re feeding your cancer.  That’s simplistic, but accurate.

– Cancer cells LOVE sugar/glucose; and they’re morphed/demented ( what’s the right word?) in their formation so that they absorb MUCH more glucose than normal cells ( thanks to the excess Insulin Receptors).  Apparently, we have cancer cells in us all the time, we either feed and nurture them, or we don’t.   We have some control over this. Take control. 

– Ketones suppress tumor growth.  ( from me:  Ketones also have “anti-seizure” effects.)

– Every single group in America, the young, the old, different races, the rich, the poor, and the middle class, have GAINED WEIGHT since our government instituted a Low Fat, High Carb paradigm.  Despite Unbelievable Failure, the policies continue.

– Number 1 Cause of Obesity:  Insulin Resistance  ( and what makes the pancreas release Insulin?  Carbohydrate.).   Number 2 Cause:  sedentary lifestyle.   Number 3 Cause (5 – 10%):  metabolic deficiencies, i.e. thyroid, cortisol, etc.   THIS IS SO IN OUR CONTROL.

– Fat Cells make at LEAST 100 Hormones; and the bigger a fat cell gets, the sicker it gets.  Some of the hormones?  Estrogen, and Inflammatory Cytokines.

– If you are Insulin Resistant, (and there’s a good chance you are if you live in America and eat carbs several times a day),  Insulin stays in your blood for up to 12 hours!!  When Insulin is in your blood, ZERO FAT BURNING HAPPENS. ZERO. ZERO.

– Alcohol.  There’s just no way to make this come out good for us; we’re not French Women or Italian Men.  We’re Americans, and we’re metabolically damaged:(  Alcohol ALWAYS induces insulin, even if it’s glucose and fructose free;  ALCOHOL becomes ETHANOL in the LIVER, the ETHANOL is converted to TRIGLYCERIDES (triglycerides are Fat), and the triglycerides are stored in the liver and fat cells.

– Eat a lot of fruit,  or drink fruit juice, or worse, High Fructose Corn Syrup?  Fructose always induces Insulin, raises the bad cholesterol, raises the bad triglycerides, and raises blood pressure.  This applies TO OUR CHILDREN ALSO.  They’re not immune to damage just because they’re young or skinny.

Whew.  That’s enough for today.  The take away:  our health is in our hands.  When we get sick, we’re not drug deficient; we’ve messed up our cells.  Our body wants – and can – repair and rebuild; but if we’re destroying our body faster than it can fix itself, we’re in trouble.

Repeat to yourself: Real Whole Food, Real Whole Food.

Category: Carbs, Fats, Hormones, RWF, Sugar, Uncategorized / Tags: , , , , , , , , , , , , , ,

Spring Detox – It’s Happening!

May 12, 2014 / / Comments Off on Spring Detox – It’s Happening!

DDTI’ve posted on Detox before,  but I’m posting today because Mark and I are starting a Partner Detox in 6 days, while we’re on a cruise!!  A few people have expressed shock and dismay at this, ( “but…. the cruise food??…”); not a problem, (1) I love my Detoxes, (2) we always eat good food, so the thought of binging on cruise food doesn’t stimulate us ( that’s what happens, right, the thought of all that food is very stimulating?) , and I’m excited because Mark hasn’t done one before, and if you’re 50 and you haven’t detoxed, YOU NEED TOO!

Why do I believe in Detoxes, or Cleanses?  Because, we live in a pretty toxic world:  our water is full of chemicals and drugs, our make up and personal care products are full of chemicals that the FDA acknowledges cause cancer and disease but give the “okay” on, the food we eat is full of pesticides, herbicides, antibiotics, and growth hormone,  even the air we breath is contaminated ( chem-trails anyone?).

There’s mercury in our fillings and vaccines, aluminum in our deodorant and cookware, there’s even toxic by-products left on dry-cleaned clothes that we put on our body.  Trust me, I could go on and on and on.  Have you ever heard of a book called, Slow Death By Rubber Ducky?  It’s pretty eye-opening.  The facts are, you really can’t escape toxins in 2014; and judging by the amount of sick, overweight people, and sick, not over weight people,  the built-in detox systems of the liver/kidney/skin/lung/colon are seriously congested.  That’s a problem.

Here’s our plan:  I’ve bought 2 detox kits from Biotics ( I’ve used these before and love them; let me know if you want one.  They’re very focused on liver/gallbladder/gut health).  We’ll skip the breakfast and lunch buffets, which we usually do when we’re on a cruise, and stick to (HIM) his raw milk (yep, he brings it on cruises and airplanes, honest);  and (ME) grass-fed, organic, zero antibiotic/growth hormone whey (Mercola) with a good greens powder (Mercola), plus some flax seed/chia seed that I’m bringing.  That’ll help me poop – because traveling usually messes that up and you MUST poop when you Detox! (If you’re healthy and normal, you poop every single day of your life, at least once.)  For the days we’re out at lunch time, on an island or something, I’ll bring my own Jay Robb bars. ( I quit all bars and powders at home last year, but for traveling, they’re perfect.)  Dinner will be fish, chicken and a ton of vegetables ( pretty normal for us ), but not red meat.  (While I LOVE red meat, it’s harder to digest, and I’m trying to eat things that AREN’T hard to digest for the 10 days of the Detox.)  Two things I need to give up for the Detox:  Coffee and cheese 🙁   But I’m working on my mind set, so it’s more like:   No Coffee and Cheese 🙂

I also always travel with my Apple Cider Vinegar, Lemons, favorite teas, and all my supplements.  Gotta be prepared!

The cruise itinerary is exciting!  It’s called  “The Low Carb Cruise”, and here’s the link if you want to see the speakers and the topics.  The focus this year is on Ketosis, which means the effect you get when Fat is your primary fuel and your body burns a lot of “ketones” instead of sugar.  The science behind why this is healthy for neurological conditions, cardiac conditions, the brain, and weight loss, is at this point, pretty hefty.   Our daughter Amanda, who has epilepsy, isn’t 100% ketogenic, but she’s close.  That said, eating a lot of healthy fats, tons of vegetables, some good protein, and no sugar or grains,  is good for everyone.

PS:  Ketosis doesn’t equal Keto-acidosis, which happens primarily to Type 1 diabetics whose pancreas has stopped working.  Long explanation, but worth hearing if you’re interested.

Mark has promised to do his Second Man Post while we’re on the cruise, so look for that next week, and we’ve also committed to either posting or facebooking every day about our Detox, our meals, and what we learn at the lectures.  If you’re not friends with me on Facebook, friend me at Debbie Brockett Abbott, and we’ll be able to keep in touch that way.

Here’s to eating Real Whole Food, and always prioritizing your health!

Category: Carbs, Eat on Vacation, Fats, RWF / Tags: , , , , , ,

Blood Chemistry Analysis and Health Pearls

May 5, 2014 / / Comments Off on Blood Chemistry Analysis and Health Pearls

5 of us snorkelingMy blog’s been a little quiet lately because I’m having a few issues with it. I’ve got help on the way and by the end of this week, all should be well in Rock Solid Land:)

I’m writing regardless because I have so much information to pass along.   I attended a seminar this weekend where I was trained in Blood Chemistry Analysis!  Oh My Gosh was it fascinating!  I’ve got a computer program which allows me to input data from any blood panel, along with personal and specific health information.  The computer uses an algorithm to look at all the test results and information from an Integrative, Comprehensive point of view, and then spits out recommendations based on WHAT CAUSES THE SYMPTOMS, as opposed to a focus on just the symptoms alone.  It’s Brilliant!!  It also recommends supplements and foods to address those issues.

For instance, why is your blood pressure high? why are your cholesterol numbers off?  what’s up with the thyroid?  why are your sex hormones off?  what’s going on with your white blood cells? and so on and so on.

I’m installing the program this week, and after I work out the bugs, I’ll let you know.  I can’t wait to use this!

The doctor teaching this has FOUR medical degrees, plus he speaks multiple languages – smart man.  The pearls of health wisdom didn’t stop flowing, so let me pass some on in no particular order:

* If you have unresolved constipation, despite loads of fiber filled fruits and veggies, and a ton of water, think GALLBLADDER.  The gallbladder squirts bile into the small intestine. That bile is supposed to break down fats and CREATE PERISTALSIS IN YOU INTESTINES.  No Bile, No Peristalsis.

* Pumpkins and Sunflower seeds contain several nutrients that are good for bringing down an enlarged prostate.

* Raw eggs are Nutritional Powerhouses ( YES ME!!)  Their nutrients are more potent when undamaged by heat;  very gently cooked is good too.  Don’t do this with STORE BOUGHT EGGS.  Only with Farmer Eggs.

* Cortisol shuts down Gut Function.  Shuts It Down.  If you’ve worked with me, you know I talk about this all the time.  You can have the most perfect diet in the world, but it’s not benefitting you much if physical and/or mental stress are causing cortisol problems.   You’ll need to either employee stress reduction techniques and / or use adrenal supplements to normalize your cortisol.

* PPIs and other acid reducing drugs cause SEVERE NUTRIENT DEFICIENCIES AND EVEN DEATH. ( What did you think is the end result of severe nutrient deficiencies??)  Our body builds, runs, and repairs from nutrients.  We need a HIGHLY ACIDIC STOMACH, like the one God designed, to break down our foods, kill pathogens in the gut, trigger the pancreas and the gallbladder, and essentially flip the switch of every single digestive action from the gut to the butt.

* PPIs (acid reducers)  are only approved to be used for 6 to 14 weeks, and they’re NOT approved at all for children and babies.  Do you really want your child to NOT be able to get their nutrients?  They’re trying to GROW!

*Alzheimer’s and Dementia are the fastest growing conditions in the US.  7,000 Americans a MONTH are being diagnosed.   The brain is 60% fat.  Feed it, and don’t poison it with sugar, grains, or chemicals.

* Have you seen the recent news on pregnant women taking SSRIs and the link to Autistic babies?  Google it.

* Licorice ( not the candy kind, but the real herb) can raise low blood pressure, and DGL ( deglycerized licorice) can lower it.

*Take your Magnesium at bedtime on an empty stomach.  Magnesium binds to fat which can inhibit absorption.  You want that Mg inside your cells.

* Avoid prescription drugs as much as possible – their side effects are very real.
Every year, more than 2 million Americans suffer from serious adverse drug reactions. According to the U.S. Food and Drug Administration (FDA), these reactions cause about 100,000 deaths per year, making prescription drugs the fourth-leading cause of death in the country.

* If you’re eating real Sushi, raw meat, or  even cooked fish, take your HCl.  It’ll kill the bugs. ( Hydrochloric acid, the same thing our stomach makes – if it’s working.  It’s not working in most people.)

* You need great gut flora/bacteria to convert your T4 to T3 ( these are thyroid hormones).  You need lots of acid in the stomach to have great gut flora in your large intestine.

* Americans take about 75% of the Pharmaceuticals In The WORLD, yet remain fat and sick.   CDC predicts weight and disease rates will continue to climb for at least the next 30 years.  How are those pharmaceuticals working for us?

* Our health depends upon us treating our bodies like temples, not destroying it with drugs, sugar, grains, chemicals, and stress.  Take control of your health.  It really is in our own hands.

 

Category: Carbs, Fats, Food Additives, Gut bacteria, Hormones, Sugar / Tags: , , , ,

Is Life Passing You By While You Diet?

April 30, 2014 / / Comments Off on Is Life Passing You By While You Diet?

usEasterWow! Mark’s post generated a lot of hits, links, and emails!! He’s promised to do more Man Posts for me soon. He’s a great spokesperson for me because he’s not “Lucky”; he’s come to this place through the same ups and downs everyone else has. He just had many epiphanies along the way; we want you all to have epiphanies too.

Here’s one I hope everyone gets: If a large portion of your daily thoughts focus on dieting, food, calories, the scale, and your weight,.. what a waste of the life God’s given you. Really. Think about that. I’m not saying that judgmentally, I’m saying that as someone who’s wasted a lot of her waking thoughts on those exact subjects, and it makes me feel ashamed. I don’t know God’s plans, but I do know He didn’t put me here on earth to Diet.

Years ago, when I was agonizing over how to stay skinny and succumbing to weekly rebound binges, I knew the calorie and fat count of every food I put in my mouth. I would balance that with my workouts. I’d felt guilty for years over the obsessiveness of my Diet Lifestyle, so I decided to look into an Overeaters Forum. This had a huge impact on me: there were women in their 60’s and 70’s agonizing over their binges and purges…… 60 and 70 year old women were still dieting, binging, and obsessing??? Here was my thought: ” A LIFETIME of Dieting???”

I forget a lot of things, but I vividly remember what I read on that site, and it really scared me. The thought that I’d waste even more decades DIETING, regretting, sneaking food, feeling the horrible after effects of binges, ugh. Unbearable. That was a real wake up call.

At that point, I’d been learning about Real Whole Food, the many benefits of fat, and toying with the idea that chemicals and grains could be harmful for me. I was also tired of eating 5 to 6 dumb “mini-meals” a day, and dealing with painful bloat every afternoon. The more I learned, the more my diet lifestyle seemed wrong. Unfortunately, my Protein Bars that tasted like Snickers, and the Diet Dr. Pepper I drank six times a day – on a strict schedule, along with other Diet Foods, had an enormous hold on me. Addictions 🙁 But I broke the addictions 🙂 You can too.

I’ve had a lot of email, and worked with a lot of clients, who sound just like I did. You can break the chains of dieting, I swear, I promise.

It starts with a new mindset: Food is about nurturing and feeding our body; when this is your attitude, when the Diet Mindset of fear and obsession is gone, there’s a weight off your shoulders and stumbling blocks disappear in your mind. You start to make food choices based on these thoughts: what foods and spices and herbs will build my muscles / energy / mood /hair/ eyes/ immune system/ neurotransmitters/ brain cells/ joints/ thyroid gland/ etc. The days of balancing that calories in calories out scale ( which DOESN’T work ) become replaced with just eating Real Whole Food; and the peace of mind that comes with that is priceless.

BONUS: Eat Real Whole Foods three times a day, quit the dieting, and you free up your mind to LIVE THE LIFE GOD PLANNED.

SECOND BONUS: Eat Real Whole Foods, quit dieting, get Healthy, and YOU BECOME A HEALTHY WEIGHT. Honest!! There’s now a huge Real Whole Foods/Paleo/Primal community out there to prove it.

That said, Addictions and Habits are hard to break, and most of us have grown up in an era of serious Marketing by Big Phuvernment** that has us convinced that Fat is Bad, Low Cal Diets are Good, and you need Special Diet Products to be healthy. It’s a Lie, but it’s an effective lie. If you’re ready to change, get in touch with me. As one client told me this week:

“Yes! I’m eager to keep learning and incorporating nourishing foods into my diet and my family’s. All of this has given me such a better relationship with food. Instead of being fearful of what food will do, I am feeling more excited about what I can get food to do for me. Totally crazy! I never imagined I could be at this place :)”

** Big Phuvernment: the sexual union of Big Business, Big Pharma, and Government.

Category: Fats, Mind/Body, Psychology of Eating, RWF / Tags: , , , ,

Guest Man Post By Mark!

April 27, 2014 / / One comment

Here’s my husband of 27 years, Mark, with some of his Secrets to being a Lean and Fit 50 Year Old:) 

fullbodymarkYes, that’s me in the picture. Look again. I just turned fifty years old last week.

By this age, I should be that paunchy middle-aged guy, looking haggard, falling apart, displaying signs of fatigue, and complaining of a lack of sex drive. Those pharmaceutical mens ads remind me that my symptoms should include energy deficits, decreased strength, altered body composition, sexual dysfunction, and not surprisingly, depression. I should be, in this age of enlightenment, well into andropause, a clinically recognized term to describe the age related decline in testosterone. However, recent studies demonstrate that declining testosterone may not just be attributable to simply aging itself. So the question then becomes: Is there a way to stave off declines in testosterone production? YES. Lifestyle factors, particularly physical activity and diet, can influence testosterone levels.

I have not always had low body fat, above average muscle mass and a good and healthy outlook. I am a recent Success Story sculpted by Debbie Abbott and Rock Solid Nutrition & Wellness. If you’ve read and follow Debbie’s blog, you already know testosterone levels are falling worldwide at astronomical rates. Men, there is one very important hormone for us. It is Testosterone. Every man needs it. The older you get, the more you need it. You are dependent on it. You will be forever, regardless how you feel about it. Stop withering away and submitting pitifully to growing old, you can take matters into your own hands. Here’s how:

First, I know there are many men reading now, who have concluded immediately that I live in the gym, don’t work, and this lesson doesn’t apply in their lives. (That’s OK. You’re having an estrogen response- keep reading, I will explain later) Now I will tell you the fallacy of your argument. I am a top executive at a premier global corporation that requires and demands peak performance every day from its leadership.

I work sixty HOURS minimum each week.
I commute fifteen HOURS each week.
I workout in the gym ninety MINUTES each week.
No additional time in your life is required to make the changes needed to raise and maintain your testosterone to levels integral to health and well-being. Follow these guidelines and you can expect to feel like a MAN. As simple as that.

THE WORKOUT- Terrell Owens, Hershel Walker, Tim Tebow, and Suzanne Somers:
You do the WORK you get the RESULTS.

As a former collegiate athlete, I admire retired NFL players that have maintained their physiques well beyond their playing careers. Two of the fittest, Terrell Owens and Hershel Walker utilize bodyweight training, no equipment necessary, exercises put together in grueling workouts to push your body to the max, and it can be done just about anywhere. It’s all about getting back to basics. My workout consists almost entirely of sets of 100 push ups, pull ups, sit ups, thrust squats, and lunges. Get in, get it done, and get out. I’m rarely in the gym longer than thirty minutes. No social hour, no cell phone, no breaks- do your business and leave.

Make your workout mandatory in your daily routine. Resistance training is a must tomarkbicepcurl raise and maintain testosterone levels. Research consistently shows that lifting weights improves androgen activity. A number of studies have shown significant increases in testosterone levels immediately following resistance training, especially bodybuilding type training using multiple sets of a moderate number of repetitions while taking fairly short rest periods.

The Tim Tebow workout contribution to my testosterone boost- when you think you can do no more reps, demand ten more. See above. I can now exceed 130 pushups and beyond in one set. Anything is possible when you push yourself to the max. Break through limiting beliefs.

Suzanne Somers was right. I believe in the Thigh Master. I call mine a squat rack.

Lower body exercises increase anabolic hormones. Large muscle weight training boosts testosterone, increases testosterone receptor density (so the hormone works better) helps control abdominal fat, increases muscle mass, and enhances self confidence- all critical for maximizing testosterone levels and its effectiveness. Whole body exercises such as squats, lunges, and deadlifts increase testosterone much better than isolated exercises for the biceps and triceps such as curls and triceps pushdowns.

Your Estrogen Talking:
“I don’t have time to go to the gym”
“I’m too tired to work out after a long day at work”
“I don’t have enough time to work out”

Your Testosterone Action:
Get up 30 minutes earlier and exercise before you shower and go to work. You will be more alert during the day and you’ll sleep better at night.

More Estrogen Talking (no man should ever think this, but they do):
“I don’t want to get muscular and bulky from weight training”

Immediate Testosterone Response:
“Muscle takes up less space than fat, making you smaller and allowing your clothes to fit better”
Start working out. Take back your testosterone.

THE DIET- Man, I feel like a Woman (…..not anymore)

Processed foods cause women to act like men and men to act like women.

If you have been following Debbie Abbott’s blog at Rock Solid Nutrition and Wellness, you know by now that soy is estrogen enhancing and will alter testosterone concentrations in a negative manner. Soy is in practically every boxed and processed food product. Wash it down with that bottled water in a plastic container, and you have been eating and drinking three estrogen laden meals every day of your life.

It is no wonder that research shows the prevalence of andropause is widespread amongst middle aged men. In fact more than thirty- nine percent of all males aged forty- five and older have total testosterone levels considered below normal.
All the modern food we men have been eating our entire lives has estrogenic effects which have resulted in advanced deterioration of your testosterone levels.

Thanks to Debbie’s protocol I have eliminated the following “foods” from my diet in the last three years, all of which suppressed my testosterone production:

· No more processed boxed and packaged foods, sweets, pastries, and snacks
· No more sodas, diet sodas, colored or flavored waters, energy drinks
· No beef or meat products modified with hormones
· No bread products
· No homogenized and pasteurized dairy products including milk, ice cream, yogurts, cheeses
· No grain based alcohol, especially mass produced beer products (more on alcohol later)
· No fast food, chain restaurants, or convenience store foods

I do not enter 95% of the aisles in the supermarket. If you are a man in the processed food aisle, you’re probably more of a woman than you think. Stay away from estrogenic products. Take Debbie’s advice, go to the shelves or your kitchen right now and look at the ingredients in your food.

Testosterone is derived from cholesterol. As Debbie’s blog reiterates, what makes cholesterol? That’s right, lipids. Therefore, as you might expect, low fat diets are associated with a reduced testosterone production.
To optimize my testosterone levels, I load up entirely on quality saturated fats from animal sources. My diet consists mainly of:

· Raw unpasteurized milk. I drink one half gallon per day minimum.
· Fresh fish, beef, and lamb cuts.
· Fruits and vegetables
· Organic coffee
· Coconut Oil
· Eggs
· Water

Your Estrogen Talking:
“That food doesn’t work for me”

Your Testosterone Action:
“Studies show an inverse relationship exists with high stress levels correlating with low testosterone levels. Bad nutrition choices will stress you more and undermine efforts to improve your well being”

Your Estrogen Resisting:
“It’s too hard to get started”

Immediate Testosterone Response
“Remember, it is only effort until it is routine. It is much easier to keep going once you’ve gotten over the hump of starting. If you are chronically stressed out, a symptom of low testosterone, here’s yet another reason to take charge and do something about it now”

And finally for today,

Another factor that seriously affects your testosterone levels negatively is the consumption of alcohol.
Alcohol intoxication is shown to inhibit testosterone production for hours after ingestion. Alcohol interferes with testosterone production in a number of ways, including negative alteration of enzymes involved in testosterone synthesis, suppression of steroidogenesis in the Leydig cells of the testes (yes, your balls), and a down regulation of luteinizing hormone receptors. So, if you are slamming drinks on a regular basis, you most likely have chronically suppressed testosterone levels.

Less clinical, much more meaningful for men:

Alcohol fuels low testosterone, resulting in visible disappointment when those special moments arise (or not) with your significant other. We’ll discuss bedroom topics on a later post. But for now, in closing remember the word soft. From your beer belly to your attitude, if you can call it soft, it’s an estrogenic effect.

We will move towards hard in upcoming testosterone posts. Debbie has invited me to share my intermittent fasting, sleep, circadian rhythm, cold thermogenesis; glutathione, and antioxidant regimens which optimize hormone production in males. Till then………………………….

Category: Fats, Hormones, Mind/Body, Success Story / Tags: , , , , , , , , , , , ,

Want To Lose Weight? You’ve Got To Develop Lean Habits.

April 23, 2014 / / Comments Off on Want To Lose Weight? You’ve Got To Develop Lean Habits.

usEaster This post is in response to some sad emails from those of you who’s head gets turned every time you pass the display counter at Starbucks, or a bag of Stacy’s pita chips, or cave when a bread basket wafts up your nose.  “Good days” and “bad days” are going to be a thing of your past, because you can Change Your Brain Patterns – I promise!  Repeat that to yourself out loud, because your brain believes what your mouth says.  All Dieting has to stop, and healthy beliefs and facts need to be absorbed, if you want a different body.

The data consistently shows that Dieting Causes Weight Gain.  It’s a sure-thing that if you try to restrict calories, there will be rebound binges.

Want a plan?  Here you go:

Focus on changing your habits and thought patterns.  Habits are the ONLY way to a lean, healthy body.  Habits are what we do day after day after day, with very little effort. We develop healthy habits through planning, practice, and belief. 

( If you believe that you can cancel out crappy food with starvation or heavy exercise, you’ll never keep your weight off.  Ever.  If you believe your body needs nutrient dense food to run well, you’ll be lean and healthy. )

Eat three meals a day.  Don’t snack, at all.  Make sure all your meals are at least moderate in size, bigger if you’re active. (Tiny diet meals cause snacking; let’s change this so you’re not high on blood sugar and insulin all day.)  (Insulin is a “fat storage” hormone.)

Eat plenty of good fats, good proteins, TONS of vegetables, some fruit, some nuts and seeds, and some dairy if you’re good with that.

Eat on a schedule ( morning, noon, and night).  Skipping a meal because you’re not hungry, maybe trying to “eat intuitively”?….Ugh.  Disaster waiting to happen!  Hunger influences our choices; wait til you’re hungry, and there’s a good chance your choices will be BAD.

Don’t rely on Willpower to get you through the day; willpower is in very finite supply.  Using willpower depletes the glucose stores in your brain and leaves you feeling weak and depleted; what psychologists call, “decision fatigue“.  Disaster waiting to happen – again!  Work on developing new Habits and Thought reducefleshPatterns. 

Quit living by the seat of your pants.  Plan, Plan, Plan, and then sit down and Plan.  If you Fail to Plan, then just Plan to Fail, because changing your thought patterns and your habits isn’t going to happen naturally.

Carry Out Your Plans.  Shop, pack, freeze, cook, keep a running list though the week of meal ideas, lunch ideas, and grocery needs.

You think that you can’t do this because you’re too busy?  Oh please!  Get rid of that  excuse!  Tomorrow I’m posting a Success Story by my friend, Terry Kaye.  She’s a mom of 3 boys, two of which have health issues, she works a few different jobs, she works out, and she cooks every day.

Who do you know who isn’t busy?? And don’t we want to teach our kids how to successfully handle normal, real life?  Plan, Plan, Plan, and Plan.

Delete any thoughts of “making up for this later”,  or starting over tomorrow/Sunday/Monday/the 1st etc.  That’s ” Diet ” thinking, seriously.  Diet thinking means you’re negotiating with yourself that if you eat crappy food now, you’ll starve yourself later; which would work if your body was a Calories In Calories Out system.  It’s not.  It’s a Chemistry Set.  The chemistry you set in motion with lots of crappy carbs and toxic chemicals will NOT be balanced out with Starvation or Excessive Exercise.  Ever.

Delete any thoughts that carby foods made with flour and sugar (muffins, donuts, cookies, etc)  at Wegman’s, Whole Foods, or Trader Joe’s are Healthy because you bought them at Wegman’s, Whole Foods, or Trader Joe’s.  Products made with grain flour and sugar are still products made with grain flour and sugar.  They’ll spike your blood glucose, your insulin, and your cortisol, and put on belly fat. Junk food is junk food.

If you really want to change the way you habitually think about food, get in touch with me.  The more you understand how your body works, the easier it is to make smart choices.  Habits are the ONLY way to a lean, healthy body.  Habits are what we do day after day after day, with very little thought or effort, and ZERO decision fatigue.  Does it take a few months to change your habits?  Yes.  Looking back though, what’s a few months.  Ask yourself, where do you want to be Next Year on This Date.  Exactly where you are right now, doing the same old habits and patterns; or lean, healthy, and using newly instilled habits?  Ask yourself this: how long have you been using the same old Diet methods to try and change your body? How many years?  What’s the definition of Insanity?   Doing the same thing over and over, and expecting different results.

Everyone is capable of change, but doing the same old thing will always bring about the same old results.  Commit to Real Whole Food, and commit to changing your thoughts and habits, you can do this!

Man Post by Mark coming this weekend.  🙂

Category: Carbs, Cooking, Fats, Hormones, Looks Healthy But Isn't, Mind/Body, Psychology of Eating / Tags: , , , , , , ,
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